This edition: Soul Food and More with Carla Hall
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Episode Details
Original tape date: February 14, 2019. First aired: March 1, 2019.Many are most familiar with Carla Hall from ABC’s “The Chew” and “Good Morning America", but today she joins us to discuss her new cook book, “Carla Hall’s Soul Food: Everyday and Celebration”.
She sits down with host, Carol Jenkins to talk recipes, the South, fashion, learning from failures and the possibility of making a chef out of our host.
Guest List
Carla Hall Chef, Carla Hall's Soul Food: Everyday & Celebration
- Autism in Black with Maria Davis-Pierre
- Wednesday, April 22 - 7:30pm
- Thursday, April 23 - 7:30pm
- Monday, April 27 - 7:30pm
- Tuesday, April 28 - 7:30pm
- TBA
- Wednesday, April 29 - 7:30pm
- Thursday, April 30 - 7:30pm
- Monday, May 4 - 7:30pm
- Tuesday, May 5 - 7:30pm
- Wednesday, May 6 - 7:30pm
- Thursday, May 7 - 7:30pm
- Monday, May 11 - 7:30pm
- Tuesday, May 12 - 7:30pm
- TBA
- Wednesday, May 13 - 7:30pm
- Thursday, May 14 - 7:30pm
- Monday, May 18 - 7:30pm
- Tuesday, May 19 - 7:30pm
- Wednesday, May 20 - 7:30pm
- Thursday, May 21 - 7:30pm
- More Than A Building, A Dream Come True: The Opening of the African American Museum
- Friday, May 15 - 1:00pm
- Saturday, May 16 - 1:00pm
- Sunday, May 17 - 1:00pm
- The Conscience of America: The Fight for Civil Rights in Birmingham
- Friday, April 17 - 4:00pm
- Saturday, April 18 - 4:00pm
- Sunday, April 19 - 4:00pm
- Black America: 10 Years of Truth, Triumph & Transformation
- Wednesday, April 15 - 7:30pm
- Thursday, April 16 - 7:30pm
- Monday, April 20 - 7:30pm
- Tuesday, April 21 - 7:30pm
- Providing Space and Help For Your Daughters
- Wednesday, April 1 - 7:30pm
- Thursday, April 2 - 7:30pm
- Monday, April 6 - 7:30pm
- Tuesday, April 7 - 7:30pm
- Wednesday, April 8 - 7:30pm
- Thursday, April 9 - 7:30pm
- Monday, April 13 - 7:30pm
- Tuesday, April 14 - 7:30pm
- From Dance to the Mic: The Journey of Du'Bois A'Keen
- Monday, March 23 - 7:30pm
- Tuesday, March 24 - 7:30pm
- Wednesday, March 25 - 7:30pm
- Thursday, March 26 - 7:30pm
- Monday, March 30 - 7:30pm
- Tuesday, March 31 - 7:30pm
