The Stoler Report-New York’s Business Report - Celebrity Chefs & Restaurateurs Outlook for 2012
Episode Details
Original tape date: January 31, 2012. First aired: March 13, 2012.Host Michael Stoler talks with four top chefs and restauranteurs about their experiences in the restaurant business, the difficulties of opening up a restaurant and receiving financing during these tough economic times, the process they go through in order to find the perfect location to open and start a restaurant business in New York City and more.
Guest List
Scott Conant Chef/Owner, Scarpetta Restaurants
Drew Nieporent President, The Myriad Restaurant Group
Michael Stoler Host, The Stoler Report
Laurent Tourondel Chef/Restaurateur, LT Hospitality
Geoffrey Zakarian Chef/Restaurateur, Iron Chef, The Lambs Club
